Hokkaido University · Faculty of Agriculture / Graduate School of Agriculture / Faculty of Agriculture Research Division · 准教授

Research keywords予測微生物学・確率統計モデリング・官能評価・ポストハーベスト・X線検査・Food・science・Statistics

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• Proposed approach for determining minimal pasteurization conditions for refrigerated processed foods by combined challenge tests and probabilistic analysis2026 · Food Science and Technology Research, 32, 1, 91, 100, Japanese Society for Food Science and Technology, 2026年
• Spatio-temporal monitoring of maturation, ripening, and fungal rot development in “Hass” avocados using quantitative magnetic resonance imaging2026 · Postharvest Biology and Technology, 234, 114157, 114157, Elsevier BV, 2026年04月,
• Reconsidering Stochasticity in Modeling of Bacterial Population Growth and Inactivation With Technical and Biological Variability2025 · Journal of Food Protection, 88, 5, 100482, 100482, Elsevier BV, 2025年04月,
• When should postharvest avocado fruit rots be inspected via X-rays? Relationship between internal fruit rot development and skin color alteration in “Hass” avocados2025 · Postharvest Biology and Technology, 222, 113369, 113369, Elsevier BV, 2025年04月,

• Developing automatic detection model for fungal contamination of fruit using X-ray imaging and investigating fungal control
• 食品における有害細菌の制御の概念を変える：ビックデータから発見する新たな知識体系
• 未知の細菌のストレス耐性をラマン分光と過去研究事例から瞬時に予測する手法の開発
• 青果物の貯蔵特性はなぜばらつくのか？劣化程度の「未来」を左右する潜在的因子の解明

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