Kagoshima University · Division of Fisheries Sciences, School of Agriculture, Fisheries and Veterinary Medicine

Research keywordsfish oil oxidation・dietary vitamin C effects・growth performance・oxidative stress・phytase nutrition・phosphorus mineralization・red sea bream・tiger puffer

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• Bulbul M. . Effect of replacing fishmeal with canola meal on growth and nutrient utilization in kuruma shrimp Marsupenaeus japonicus (Bate) . Aquaculture Research45 ( 52026 · 出版者・発行元： Aquaculture Research DOI： 10.1111/are.12026 Scopus
• Oswald A. . Nutritional evaluation of Nannochloropsis powder and lipid as alternative to fish oil for kuruma shrimp, Marsupenaeus japonicus . Aquaculture504 4272019 · 出版者・発行元： Aquaculture DOI： 10.1016/j.aquaculture.2019.02.028 Scopus
• Yokoyama S. . Dietary bovine lactoferrin enhances defense factors on body surface and anti-parasitic effects against Neobenedenia girellae infection, and mitigates low-salinity stress in amber2019 · 出版者・発行元： Aquaculture DOI： 10.1016/j.aquaculture.2019.01.053 Scopus
• Hossain M. . Influence of dietary inosine and vitamin C supplementation on growth, blood chemistry, oxidative stress, innate and adaptive immune responses of red sea bream, Pagrus major juveni2018 · 出版者・発行元： Fish and Shellfish Immunology DOI： 10.1016/j.fsi.2018.08.014 Scopus PubMed

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