Kyoto Prefectural University · Kyoto Prefectural University Graduate School · 准教授

This is a public-data preview. Personalized fit, contact angles, and saved workflows require sign-in.

• Development of a perceived nutrition care competencies scale for Japanese dietetic students: A cross-sectional survey.2025 · Journal of human nutrition and dietetics : the official journal of the British Dietetic Association
• Relationship between fat-free mass index and nutrient intake in protein supplement user among Japanese collegiate soccer athletes2024 · Physical Activity and Nutrition
• Continuous training in young athletes decreases hepcidin secretion and is positively correlated with serum 25(OH)D and ferritin.2024 · PeerJ
• The association of health status, health/dietary habits, dietary environment, psychological aspects, and degree of interpersonal contact with quality of life among older adults in Palau2024 · Japanese Journal of Health and Human Ecology

• ICTを活用した教科等横断型の食に関する防災教育プログラムの開発2021 · 科学研究費助成事業
• Virtual Reality技術利用の見積りスキルアップ食育プログラムの可能性2017 · 科学研究費助成事業
• 児童に家庭での朝食作りを促すプログラムが朝食の質と食事観を向上させる可能性2015 · 科学研究費助成事業
• ICTを活用した見積りスキルアップ食育プログラムの展開2014 · 科学研究費助成事業

• Official profile