Takasaki University of Health and Welfare · Faculty of Health and Welfare / Graduate School of Health and Welfare · 講師

Research keywordsmyoga constituents・diterpene dialdehydes・platelet aggregation inhibition・5-lipoxygenase inhibition・antimicrobial activity・metabolomics・anti-inflammatory activity・ginger chemistry

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• 子ども・家族支援センターにおける食育支援活動の実践
• 群馬県におけるいも・豆料理
• Antimicrobial activities of diterpene dialdehydes, constituents from myoga (Zingiber mioga Roscoe), and their quantitative analysis.
• 食育実践における組織間連携の関連要因 深谷市の地域に根ざした食育実践に関する調査

• ミョウガに含有されるアラキドン酸代謝阻害物質の探索

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