Tohoku University · Faculty of Agriculture / Graduate School of Agriculture · 准教授

Research keywordstocotrienols・luteolin metabolism・telomerase inhibition・antiangiogenic nutrition・glycated phosphatidylethanolamine・colorectal adenocarcinoma・pancreatic carcinoma・olive oil oxidation products

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• Determination of triacylglycerol oxidation mechanisms in canola oil using liquid chromatography-tandem mass spectrometry.Shunji Kato, Naoki Shimizu, Yasuhiko Hanzawa, Yurika Otoki, Junya Ito, Fumiko Kimura, Susumu Takekoshi, Masayoshi Sakaino, Takashi Sano, Takahiro Eitsuka, Teruo Miyazawa, Kiyotaka Nakagawa
• Extended proliferation of chicken- and Okinawa rail-derived fibroblasts by expression of cell cycle regulators.Masafumi Katayama, Tohru Kiyono, Hitomi Ohmaki, Takahiro Eitsuka, Daiji Endoh, Miho Inoue-Murayama, Nobuyoshi Nakajima, Manabu Onuma, Tomokazu Fukuda
• Comparison of Blood Profiles of γ-Oryzanol and Ferulic Acid in Rats after Oral Intake of γ-Oryzanol.Takumi Kokumai, Junya Ito, Eri Kobayashi, Naoki Shimizu, Hiroyuki Hashimoto, Takahiro Eitsuka, Teruo Miyazawa, Kiyotaka Nakagawa
• Efficient immortalization of cells derived from critically endangered Tsushima leopard cat (Prionailurus bengalensis euptilurus) with expression of mutant CDK4, Cyclin D1, and telomerase reverse transcriptase.Ryo Gouko, Manabu Onuma, Takahiro Eitsuka, Masafumi Katayama, Kouhei Takahashi, Kiyotaka Nakagawa, Miho Inoue-Murayama, Tohru Kiyono, Tomokazu Fukuda

• 食品成分の新規機能性評価とその分子機構解明2017 · 2017年4月 ～ 継続中
• 糖化脂質によるテロメラーゼ活性化の基盤的研究：糖尿病と癌の関わり永塚 貴弘
• 過酸化脂質の生成機序、疾病への関与機構および食品成分による抑制効果の解明仲川 清隆, 宮澤 陽夫, 内野 正, 永塚 貴弘, 木村 ふみ子
• カロテノイドによるテロメラーゼ阻害と食品成分間相乗効果の解明永塚 貴弘

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