University of Niigata Prefecture · Faculty of Human Life Studies · 助教

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• 学校給食の食べ残しと児童の栄養摂取状況との関連
• Factors Associated with Dietary Change since the Outbreak of COVID-19 in Japan.
• Measuring Patient Dietary Intake Using Visual Estimation Methods in Japanese Hospitals A Qualitative Study
• Changes in Selected Food Groups Consumption and Quality of Meals in Japanese School Children during the COVID-19 Pandemic.

• ポジティブデビエンス・アプローチによる低所得世帯の子どもへの栄養教育手法の開発

• Official profile